DIEGO RHGER

DIEGO RHGER

Diego Rhoger has a certificate in “New Ventures Leadership” from the Massachusetts Institute of Technology (MIT) from their Global Entrepreneurship Program focused on general agriculture, food innovation and agro waste recycling. He’s an International Lawyer turned International Chef.

He is the Founder of GastroBox, a food & beverage company located in Brazil.

Diego is also the Chef de Cozinha at Josina Jovina, Founder at Academia Gastronomica and Cozinheiro Executivo at La no Sao Jorge in Brazil.

He studied at the Fundacao Oswaldo Cruz (SmartPLS e Iramutec, Pesquisa Cientifica), Fundacao Getulio Vargas (Produtos, Marcas e Servicos, Gestao de Marketing), Instituto de Educacao Superior de Brasilia (Tecnology Superior, Gastronomia), Faculdade Fortium (Pos Graduacao Latu Sensu, Direito do Trabalho) and Centro Universitario do Distrito Federal (Bacharel, Direito).

Diego is passionate about food and everything about food innovation.